For the freshest premium seafood in Ballarat, call (03) 5339 5995
Top Quality Fresh Fish and Seafood in Wendouree
Ballarat Fresh Fish Supply offers a huge variety of top quality fresh fish and seafood. We are the only Fresh Fish processors in Ballarat. We’re a wholesale retailer fishmonger and we source the finest seafood from Australia and fillet it right here on the premises for convenience and freshness. We’ll even cook it to perfection while you wait so you can take it home or eat in on the way. No matter what type of fish or seafood you need, speak to us and if we don’t have it we’ll do our best to get it for you.
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Supplied Fresh Every Day
A Huge Range of Premium Seafood
Cooked to Perfection While You Wait
We’re Passionate About Seafood
At Ballarat Fresh Fish Supply we’re dedicated to supplying the most diverse range and the freshest fish and seafood to our valued customers. We’re a wholesale retailer seafood supplier with many years of experience selecting, cutting and filleting our fish from the finest sources available. We are Ballarat and surrounding areas number 1 wholesale seafood supplier to many leading restaurants, hotels, golf clubs, bowling clubs etc. Supplying them with the freshest seafood available at very competitive prices.
Cooked to Perfection While You Wait
Many people are unsure of how to properly cook their fish once they’ve purchased it, but we’re making our beautiful fresh fish available to everyone by offering to cook it for you. Just make your selection from our wide range, or ask one of our friendly team members for expert advice, and we’ll cook your choice while you wait.
Wide Range of Fresh and Cooked Seafood
We offer a wide selection of fish and seafood, supplied fresh every day. If we don’t have it in stock we’ll do our best to source it for you. Choose from:
- Boneless flake fillets. Gummy shark
- Boneless rockling fillets
- Saltwater barramundi fillets
- Fresh tuna steaks
- Fresh swordfish steaks
- Atlantic salmon steaks
- South Australian whiting fillets
- Boneless Blue Grenadier fillets
- Boneless Butterfish fillets
- Boneless Trevally fillets
- Boneless Deep Sea Bream
- Garfish fillets
- Skinned and boned flathead
- Whole snapper
- Smoked sliced salmon
- Fresh Tasmanian scallops
- Fresh mussels
- Coffin Bay oysters
- Cooked king prawns
- Crayfish